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Mary Beth Ahmadi

09/22/17

Mary Beth Ahmadi is a fashion designer living in New York, NY and has worked with the fashion houses Calvin Klein, Lord & Taylor and Express.

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Mayellen Matson

06/15/17

Mayellen Matson lives in Vermont and is a Videographer at Thayer School of Engineering at Dartmouth College. Mayellen makes her own short films independently and for local film competitions. She is attending a summer-long cinematography intensive at Maine Media Workshops & College in Rockport, Maine. You can view films on her Vimeo page and check out her website to see her work in multiple mediums.

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Kevan Barsky

11/16/16

Kevan Barksy is living in Los Angeles, CA and works as a cinematographer using drones and high speed cameras. Still loves photography and has been traveling the world in his work.

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Illiana Hauptman-Anderson

03/05/15

Illiana Hauptman-Anderson is wrapping up her bachelor's degree at Bauhaus in Germany. She plans to continue her studies and is applying to graduate programs.

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Mollie McDowell

05/27/14

Mollie McDowell is living in San Francisco, working hard running marketing and creative content at Rock Health.

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Rose Shipman

03/26/14

Rose Shipman is a Garden Intern for The Pioneer Project a new gap year program all about homesteading, craft, and wilderness education located in Brasstown in the Southern Appalachia of Western North Carolina. The schools guiding principals are: charity of purpose, empowerment and interdependence. She also wants to share with you the John C Campbell Folk School also in Brasstown, NC. The Folk School nurtures and preserves the folk arts of the Appalachian Mountains and was founded in 1925.

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John Hajash

09/04/13

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John's winning dessert

John Hajash was one of 16 line chefs to take part in the Uchi’s Citywide 86’d competition in Austin and was named the champion winning a coveted week in New York staging with prestigious David Chang a noted chef and founder of Momofuku restaurant group. Ticket sales from the Citywide 86’d finale benefited The Wine and Food Foundation of Texas, a local nonprofit that hosts local food and wine events and funds culinary scholarships and grants.

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Rose Shipman

02/14/13

Rose Shipman was in the line up for the January 10th Indie Chef Week at Foreign & Domestic restaurant in Austin, Texas with her namoora with almond tuile and fernet ice cream and candied ginger and fernet gastric.

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